Stay-green

Stay-green is defined as the genetic ability of a maize variety to delay the maturity of its leaves and stems, allowing it to extend its photosynthetic process.

Due to climate change and water stress, the optimal harvest window for silage maize is growing shorter and more unpredictable. Our seed research team at MAS Seeds have spent over 15 years examining the morphological and physiological factors of maize plants affected by drought.

This has led us to develop the Green+ line of maize hybrids, which have an improved ability to respond to stress, including a longer stay-green period. These genetic advances make it possible to ensure that each stage of silage maize production – from harvest to animal feeding to the quality of the silage – presents less risk and is more profitable for your farm.

Product Finder

A full range of silage maize products

Click here

Contact Us

Fill in the form to be contacted by our team

Click here

Discover other crop advices

See all

Maize

Sowing

Successful maize sowing

Maximising maize yields starts with effective sowing strategies. Proper planting determines about 50% of your yield potential. In this guide, you’ll find practical steps to …

Lucerne

Cultivation

Maximising the Potential of Your Lucerne

Potassium and phosphorus are the key nutrients to consider in your lucerne fields fertilisation plan. Fertiliser should be applied as alfalfa starts to regrow. Management tips for …

Lucerne

Pest

Preventing and Managing Dodder in Lucerne

Dodder has been impacting lucerne production since the 1950s. Prevention begins with certified seeds as the only way to eradicate it is by destroying the host plant. Tips for …